Description
Our Essentials Platter includes a delicious range of shellfish, made to order in our kitchen by head chef Peter and is suitable for four people.
The platter comes complete with 200g dressed Crab, 150g cockles, 150g whelks, 100g pate, 200g Prawn Marie Rose, 10 king prawns, 20 shellon prawns, 1 lemon and 50g samphire grass.
Our platters are perfect for small gatherings or dinner parties.