Menus for week of 18th May

Here are this week’s home delivery menus

How does fresh fish and shellfish delivered free direct to your door sound?

This week lemon sole is back on the menu along with Chalkstream trout, which comes from sustainable farms on River Test and River Itchen Romsey in Hampshire and is a favourite of chefs including Jamie Oliver, Yotam Ottolenghi and Steve Groves one of the chefs who recently competed in BBC’s Great British Menu.

We are also trying something new this week. We’ve cooked up a fish stew for you and we’re also making fresh local crab sandwiches which will be available to order for collection or delivery on Thursday, Friday and Saturday only. We mix fresh, local crab meat with marscapone, lemon and lettuce, seasoned with salt and pepper and serve on white or brown bread. You’ll find them both on the ‘ready-made’ menu, below.

We deliver Wednesday to Saturday to most of East Kent – remember there’s a minimum order of £25 for Deal, Sandwich and the Dover area and £50 to Folkestone, Canterbury and Thanet. Other areas, please check when ordering.

Order by phoning 01304 364613

Also available, a wide range of smoked fish, frozen seafood and our own range of heat-and-eat dishes, fresh sauces and chilli sauces and oils from local artisan brand, Heatonomy.

Fresh menu

Ready-made menu

Frozen menu

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